Crisp, powerful, and well-structured, well rounded, with an abundance of fruit.

DENOMINATION
Romagna DOC Sangiovese Superiore.
GRAPE
100% Sangiovese.
VINES PER HECTARE
From 4,000 vines per hectare in vineyards averaging 10 years of age.
HARVEST METHOD
By hand.

Fermentation, malolactic, and maturation in steel, followed by assembly of the final blend, and bottle-ageing for a minimum of 3 months.

Appearance: Vibrant ruby red.
Bouquet: Redolent of wild red and black berryfruit, with fragrant impressions of spice, alongside earthy mineral and a hint of toastiness.
Palate: Crisp, enfolding, and energy-driven, with glossy, fragrant tannins and a long-lingering finish.

Vintage 2014
Robert Parker: 88